Lighten Up 20 Tasty Healthy Recipes


Sorry I haven’t posted much lately,I been pretty busy so I thought I would give you all a little treat here is one of the many Ebooks I was given recently. I thought you all might like to check it out feel free to download a copy for yourself as my gift to you. I have a lot going on right now but I will try to post again soon. To get to this e-book just click the link below, after  you click on the link it will come up again so you will have to click the link again and it will bring up the Ebook. I just tried it myself to make sure it was working hope you enjoy these yummy treats.                                                                                                                                                              Lighten Up 20 Tasty Healthy Recipes for the New Year from Mr Food

 

30 Foods Under 40 Calories


30 Foods Under 40 Calories

Have you ever heard the theory that certain foods have a negative caloric effect, meaning they burn more calories during the digestive process than they contribute? (Celery and apples are often cited as examples.)

Turns out the negative calorie theory is a myth. But that doesn’t mean some foods aren’t incredibly low-calorie and super-nutritious. Here’s a list of our favorite almost zero-calorie foods.

Calories: 4 per cup

This delicate, peppery amazingly low in everything you don’t want, especially calories, fat, saturated fat, and cholesterol. It is, however, loaded with crunch and packed with fiber, vitamins A, C and K, and other nutrients, including potassium.  green is Perfect in salads, soups, or anywhere you would use leafy greens, arugula may even boost your romantic life! Evidence suggests that the minerals and antioxidants packed into dark, leafy greens are essential for our sexual health because they help block absorption of toxins that dampen the libido.

Calories: 27 per cup

Asparagus is traditionally known as a detoxifying food, because it contains high levels of an amino acid that act as a diuretic, flushing excess fluid out of your system. It also helps speed the metabolism of alcohol and other toxins (it’s a surprising hangover remedy).

Asparagus is also a powerhouse of vitamins and minerals, including vitamins A, C, E, and K, B6, folate, iron, copper, and even protein. We love the tender shoots in their most natural form, raw and tossed into salads, or steamed


Calories: 10 per cup

Clear beef, chicken, miso, seafood, or vegetable broth is a dieter’s secret weapon, nourishing and filling your body for almost zero calories, especially if you toss in leafy greens and lean meat. Broth is the ultimate “high volume food,” meaning you can eat large amounts for very few calories and still feel full. It all comes down to calories per bite, or in this case, slurp

“By choosing foods that have fewer calories per bite, your portion size grows, but your overall calorie count decreases,” explains Barbara Rolls, PhD, the creator of volumetric and author of the new book The Ultimate volumetric Diet. “So you end up with a satisfying amount of food.” If you would like to read more visit the link below. http://health.yahoo.net/articles/nutrition/photos/30-foods-under-40-calories#4

I Lost Weight: Holly White Committed To Nutritious Eating And Lost 100 Pounds


  Reblogged:from Huffington Post                                                                                                                                             Name: Holly White                                                                                                            Age: 25                                                                                                                                    Height: 5’4″                                                                                                                         Before Weight: 275 poundsI Lost Weight Holly White

How I Gained it: When I was in college, I started eating out a lot at lunch, mostly at fast food restaurants because it was easy to grab a burger between classes. The habit of eating burgers and fries every day stuck with me even after college was over; I continued to eat unhealthy meals when I started working, as well. I would get fast food three to four times a week. I wasn’t eating enough fruits and veggies at the time, either. I would always go for the quick snacks like chips and candy, I didn’t control my portion sizes and I didn’t get enough exercise in my daily routine.

Breaking Point: I couldn’t stand having my picture taken because of the way I looked in photographs. I also got tired of going to the store and seeing all of the really cute outfits that I loved but couldn’t wear. It just really hit me one day that unless I made up my mind to do something about my weight, things would never change.

How I Lost It: I started Weight Watchers again (a few years before, I had actually lost about 30 pounds on the program, but I didn’t stick with it), and I started exercising every day. Exercising is definitely not the easiest or most fun thing when you first get started, but I knew it was something I needed to do in order to lose weight and get healthy. I started off by walking about 25 to 30 minutes each afternoon for about a week or so. Then, I just started working my time up and switching off between the treadmill and bicycle. I would walk outside sometimes, if the weather permitted. Once the weight started coming off, I was more motivated to exercise and continue losing. Now I walk, jog or bicycle around three to four miles every afternoon and I really enjoy it. I just don’t feel right if I don’t do some type of exercise now!

I also make healthier food choices; instead of eating a 100-calorie chocolate snack (even though it may only be a couple of WW points), I go for lots of fruit and veggies because they’re a lot better for me in the long run. I have become addicted to peaches and watermelon!

I think being older and more mature helped me to realize that my weight was very unhealthy and that I needed to do something about it now, not put it off until later. Everyone at work and my family was very supportive and really encouraged me the entire time, which I think is a really important thing. When someone is trying to lose weight, hearing the occasional “How much have you lost now?” or “You’re doing great, keep it up!” is really motivating and helps keep you going even on those rough days!

I definitely feel better about myself, both mentally and physically. And I can wear some of those cute outfits now!

After Weight: 173 pounds

‘Extreme Makeover': Jarvez Hall Loses Nearly Half His Body Weight


Reblogged:from Yahoo News                                                                                                                                                                                                  Extreme  Makeover‘: Jarvez Hall Loses Nearly Half His Body Weight                                                                                                                                                                                                      By the time Jarvez Hall reached his 28th birthday, he was already dangerously obese.

His weight gain had started years before, spurred by a passion for playing football and encouragement from others.

“Middle school is when I started getting big,” Hall of Portland, Ore., said. “People encouraged me to get big. ‘Oh, you’re big, that means you’re more manly. You’re big. You’re strong and tough.'””So I was actually excited,” he said. “I wanted to be big.”

Hall went on to play football at Oregon State University but eventually  his football career and the weight piled on, reaching its peak as his  beloved mother struggled with sickle-cell anemia.

“When my mom got sick, that is when my weight got worse,” he said.

Hall met the love of his life, Adriana, and asked for her hand in marriage. The day before they walked down the aisle together, however, he wrote a letter to Chris Powell, fitness expert and the trainer on                 ABC’s “Extreme Makeover: Weight Loss Edition,” asking for help.

Watch: Man loses more than half his body weight on ‘Extreme Makeover’

When Powell arrived to help, Hall weighed 548 pounds at his first weigh-in.

“Wow, I look at this number and I’m motivated,” he said at the time. “My goal is to get into the “twos” and officially bring sexy back.”

In the next year, with Powell at his side, Hall pushed through the highs and lows of his weight-loss journey.

“I’m just going to keep pushing because I can’t be 548 [pounds],” he said. “The next number after 548 is death.”

After one year on Powell’s program, Hall weighed in at 267 pounds and had dropped from a size 70 waist to a size 38. His total weight loss came to more than 280 pounds.

“My world is so different now because I can appreciate the small things in life,” Hall said today on ”        Good Morning America” alongside Powell. “Just coming here, I got to fly on an airplane and sit in one seat and not have a seat-belt extender. I don’t have to worry about where I’m going to sit. I can sit in a movie theater.”

Powell says it was the same determination that helped Hall succeed as an athlete that pushed him in his weight-loss journey.

“He [Hall] is the epitome of perseverance and persistence,” Powell said. “He fell sometimes like we all do. We’re all human and it happens on the journey but every single time he did he got right back up. He attacked every single day like it was a brand-new day and he kept going and this is where it gets you.”

Also appearing on “GMA” with Hall was his now-wife, Adriana, the woman who sparked his weight-loss journey on the eve of their wedding. Adriana, who lost weight along with her husband, is now expecting the couple’s first child.

“I can go places and live life with my wife and enjoy it,” Hall said of his new life. “It’s amazing.”                                                                                                                                                                                                   Here Is a link to Hall’s Inspiring Video http://gma.yahoo.com/blogs/abc-blogs/extreme-makeover-jarvez-hall-loses-nearly-half-body-134034289–abc-news-health.html

How can I keep track of how much I am eating?


 Rebogged:from Weight-Control Information Network                                                                                                                                                                                        How can I keep track of how much I am eating?                                                                                                To control your weight, you need to do more than just choose a healthy mix of foods. You should also look at the kinds of food you eat and how much you eat at a time

A food diary can be a good way to keep track of how much you are eating. Write down when, what, how much, where, and why you eat. This action can help you be aware of how much you are eating and the times you tend to eat too much. You can keep a food diary in a notebook, on your cell phone, or on a computer.

Figure 2 shows what 1 day of a person’s food diary might look like. As shown in the diary, this person chose relatively healthy portion sizes for breakfast and lunch. At those meals, she ate to satisfy her hunger. She had a large chocolate bar in the afternoon for an emotional reason. She ate because she was bored, not because she was hungry.

By 8 p.m., this person was very hungry and ate large portions of food that were high in fat and calories. She was at a social event and did not realize she was eating so much. If she had made an early evening snack of fruit and fat-free or low-fat yogurt, she might have been less hungry at 8 p.m. and eaten less. By the end of the day, she had eaten a total of 3,930 calories, which is more than most people need to eat in a day. Repeatedly eating excess calories over time can cause weight gain.

If, like the woman in the food diary, you eat even when you are not hungry, try doing something else instead of eating:

  • Take a break to walk around the block.
  • Read a book or magazine or listen to your favorite music.
  • Try doing something with your hands, like knitting or playing cards or checkers.
  • Try drinking water or herbal tea without sugar or eating a low-fat snack such as an apple if a craving hits you.
  • If you are at work, grab a co-worker on the job and go for a quick walk.
    Figure 2. Example of a Food Diary Thursday
    Time Food Amount Place Hunger/Reason Calories*
    8 a.m. Coffee, black 6 fl. oz. Home Slightly hungry 2
    Banana 1 medium 105
    Low-fat yogurt 1 cup 250
    1 p.m. Turkey and cheese sandwich on whole-wheat bread with mustard, tomato, low-fat cheese, and lettuce 3 oz. turkey, 1 slice low-fat cheddar cheese, 2 slices bread Work Hungry 363
    Potato chips, baked 1 small bag 150
    Water 16 fl. oz.
    3 p.m. Chocolate bar 1 bar (5 oz.) Work Not hungry/ Bored 760
    8 p.m. Fried potato skins with cheese and bacon 4 each Restaurant/       Out with       friends Very hungry 667
    Chicken Caesar salad 2 cups lettuce, 6 oz. chicken, 6 Tbsp. dressing, 3/4 cup croutons 633
    Breadsticks 2 large sticks 226
    Apple pie with vanilla ice cream 1/8 of a 9-inch pie, 1 cup ice cream 638
    Soft drink 12 fl. oz. 136

    Total Calories = 3,930

    *Estimates are based on the USDA’s online tool that measures diet and physical activity (http://www.choosemyplate.gov).

    A blank version of the diary for you to copy and use is on page 9 of this document’s PDF file.

    Through your diary, you can become aware of the times and reasons you eat less healthy foods or more food than your body needs. This can help as you try to make different choices in the future.

     

Is Your Breakfast Making You Fat?


Reblogged from: Yahoo Health                                                                                                                                                        Is Your Breakfast Making You Fat?                                                                                                                                                             Despite what your barista says, a jug-sized latte, even with all that milk and sugar, isn’t a meal. “For most busy women, breakfast is based on convenience, which can backfire nutritionally,” says Bonnie Taub-Dix, R.D., author of Read It Before You Eat It. Your brain needs certain nutrients early on for all-day concentration and problem solving. Plus, people who start their day on empty are 75 percent more likely to be overweight than regular A.M. eaters, Preventive Medicine reports. Rethinking that Trenta iced coffee yet? Read on for great morning meal suggestions. And you can get even more slimming breakfast options by signing up for our Drop 10 plan.

ANATOMY OF A PERFECT BREAKFAST

A too-big start can make for a too-big you. Shoot for getting 25 to 30 percent of your daily calories: about 400 if you’re trying to lose weight, 500 if you’re maintaining or 625 if you’re very active. Here’s the ideal breakdown.

53% carbs

“During the night, while you sleep, you burn through your stores of blood sugar, which is your body’s preferred fuel source,” says David Grotto, R.D., author of 101 Optimal Life Foods. “Carbohydrates replete these stores quickly.” But simple carbs (muffins, doughnuts, sweetened cereal) are a no-go: They burn fast and trigger crashes and cravings. Instead, opt for complex ones (oatmeal and whole-wheat bread) that are high in hunger-fighting fiber, digest slowly and give you sustained energy. Your goal 35 grams to 65 g carbs; 6 g fiber

27% fat

Go for the heart-healthy unsaturated fats found in nut butters or whole nuts, avocado and olive oil. Avoid the saturated fat in butter, bacon and full-fat cheese. Fat digests slowly, preventing those midmorning munchie attacks. Your goal 7 g to 15 g fat

20% protein

“Protein makes you feel full longer by turning on and upping levels of natural hunger-busting hormones, like cholecystokinin, and keeping the hunger-inducing hormone ghrelin in check,” Grotto says. You may need to combine multiple sources (e.g., egg whites, nonfat yogurt and skim milk) to get enough. Your goal 15 g to 25 g protein

5-MINUTE MEALS

In a SELF Facebook poll, nearly 30 percent of you said you skip breakfast at least once a week. Not a good way to start the day! Instead, whip up one of these delish, super speedy eats.

Sweet Cheese Pita With Green Tea

Spread 1 teaspoon honey mustard on a 6-inch whole-wheat pita. Top with 1 3/4 ounces thinly sliced light Brie and 5 halved red grapes; microwave until cheese melts, 30 to 45 seconds. Serve with 1 apple and unsweetened green tea. THE SKINNY 401 calories, 11 g fat (6 g saturated), 64 g carbs, 10 g fiber, 19 g protein

Peanut ButterBanana Smoothie

In a blender, process 1 sliced banana, 1/4 cup quick-cooking oats, 1/4 cup nonfat plain Greek yogurt, 1/2 cup 1 percent milk, 1/2 cup crushed ice, 1 tablespoon natural peanut butter, 1 tsp maple syrup and a pinch of nutmeg until smooth. THE SKINNY 386 calories, 11 g fat (2 g saturated), 59 g carbs, 6 g fiber, 17 g protein

Lemon-Ricotta Waffles With Blueberries

In a bowl, whisk 1/3 cup part-skim ricotta with 1 tsp grated lemon zest and 1/4 tsp chopped fresh thyme. Spread on 2 toasted whole-grain waffles; top each with 1/4 cup blueberries. Serve with 6 oz low-sodium vegetable juice. THE SKINNY 377 calories, 13 g fat (5 g saturated), 52 g carbs, 6 g fiber, 16 g protein

CHOW NOW

Flawless grab-and-go picks can be hard to find. These tasty options come pretty dang close.

Jamba Juice

Fresh Banana Oatmeal With Fruit THE SKINNY 330 calories, 4 g fat (1 g saturated), 71 g carbs, 8 g fiber, 10 g protein

Così

Roasted Veggie and Egg White Wrap; a Tall Chai Tea Latte THE SKINNY 421 calories, 18 g fat (7 g saturated), 43 g carbs, 11 g fiber, 32 g protein

Starbucks

Apple Bran Muffin; a Tall Nonfat Latte THE SKINNY 450 calories, 9 g fat (2.5 g saturated), 79 g carbs, 7 g fiber, 16 g protein

Subway

6-Inch Egg and Cheese Sandwich on 9-Grain Wheat Bread; an order of Apple Slices THE SKINNY 395 calories, 12 g fat (4.5 g saturated), 53 g carbs, 7 g fiber, 19 g protein

Einstein Bros

Nova Lox and Bagel THE SKINNY 477 calories, 18 g fat (9 g saturated), 63 g carbs, 3 g fiber, 23 g protein

Curious what your fave celeb munched for breakfast this A.M.? Check out stars’ healthy meals at SELF.com.                                                                                                       Cook, Diet food, Dieting, Eating, Health, Healthy Ways to Lose Weight, Human nutrition, Meal, Muffin, Peanut butter, Saturated fat, Weight, weight tips, Whole grain, Wine tasting descriptors

Turkey fights back at ballooning weight gain


In Turkey, the land of kebab and sweet lokum, expanding waistlines are the target of a new anti-obesity campaign by the government to help one million Turks slim down over the next year.

The numbers are staggering: a little over one out of every three people is obese, according to health ministry figures. Even more when it comes to women.

The fight against obesity starts now,” say publicity spots rolled out by the ministry to push back against lifestyle changes doctors believe are bulking up the 73 million population.

“Modern-day life has set constraints that make us eat faster and more without paying attention to the quality of the food we’re ingesting,” said pediatrician Murat Tuncer, a specialist in blood disorders.

But on the upside, he added, as a Mediterranean country Turkey has all the vegetables, fruit and fish required for a healthy diet.

The ministry sounded the alarm on the problem last month.

“Thirty-five percent of the population is obese,” said Health Minister Rep Akdag, who himself recently set an example by losing 10 kilograms (22 pounds) and recommends a walking regime of 10,000 steps a day.

With more and more Turks in treatment for obesity-triggered diseases such as hypertension and diabetes, the government has started pushing health and dietary tactics, along with the television and newspaper ads, to urge Turks to eat less and work to lose weight.

Over the summer, family doctors will distribute pedometers, so people can record their walking distance, and monitor the progress of their overweight patients.

And in a change introduced July 1, bread is now sold with less salt and more whole-wheat flour, making it richer in fibre, a key change for a country where bread is a mainstay of the national diet,

To prevent childhood obesity, Turkish television will only air adverts for healthy food and a balanced diet.

The campaign comes at a time when obesity — recognised since 1997 as a disease by the World Health Organisation (WHO) — is increasingly a global issue.

A person is considered overweight if his body mass index (BMI), a measure of body fat based on height and weight, is over 25, while a BMI over 30 qualifies one as obese.

A study published in June by the London School of Hygiene and Tropical Medicine, and based on 2005 figures, showed that 74 percent of the North American population was overweight, with 56 percent in Europe, 29 percent in Africa and 24 percent in Asia.

“The average (weight) is increasing everywhere. Everybody is getting fatter, even the thin people are getting fatter,” co-author Ian Roberts told AFP at the time.

In Turkey, the world’s 17th biggest economy, the number of people treated for diabetes has gone up 90 percent in 12 years, said Yunus Yavuz, a specialist in metabolic diseases.

But there is hope.

Obesity is a preventable disease. It’s enough to slim down to extend your life expectancy and quality of life,” Yavuz said.

And for those with extreme BMI, surgery is always an option. Thirty-four year-old Gullah Bulbul recently went in for a gastrectomy after weighing in at 147 kilograms.

“Whenever I entered a clothes store, they would tell me, ‘there is nothing here for you,” she said after the surgery.

“I wasn’t suffering from a physical problem but a psychological one,” she added

Body mass index, diet, Diet (nutrition), Dieting, dieting programs, Eating, Fitness, Health, Healthy Ways to Lose Weight, London School of Hygiene & Tropical Medicine, Nutrition, Obesity, Physical exercise, Recep Akdağ, Top Weight loss, Turkey, Turkish people, Weight, Weight Loss Tips, World Health Organization